Hidden Garden Thai Cuisine
Popular Items

Pad Thai Boran
World's Famous Dish Prepared Traditionally by Our Chef. Thin rice noodles, hard tofu, egg, dried shrimp, chives, red onion, bean sprouts, and pickled radishes flavored with tamarind-fish sauce. Served with crushed peanut and lime.

Spicy Basil Fried Rice
Basil, chili, red bell, long bean, garlic

Tom Kha
Mushroom, red onion, and cabbage in coconut soup seasoned with lemongrass, galanga, fish sauce-lime juice, and fresh Thai chili.
FOOD
Chef Special

Fresh Ginger Duck
Stir-fried fresh ginger, red ball, celery, wood ear mushroom and green onion with Juicy slow-cooked duck breast. Serving with Jasmine Rice

Mango Sticky Rice
Yellow sweet mango served with sweet sticky rice (Seasonal)

Spaghetti Tom Yum Krong
Shrimp, Mushroom, spaghetti in Fresh creamy tom yum paste (lemongrass, galangal, kaffir lime leaves, chili, chili paste). Severed dry and Med spicy only.

Crispy Crab Rolls
Marinated crab meat, minced pork, minced shrimp with Thai soy sauce and sesame oil wrapped with tofu skin

Crybaby Noodles (ก๋วยเตี๋ยวงอแง)
Inspiring by Netflix Movie “Hunger” Broad flat rice noodles, egg, sweet Chinese sausage, crispy tofu, baby dried shrimp, scallions with bean paste sauce and green leaves.
Appetizers

Garden Roll
Mixed green salad, sawtooth coriander, cucumber, carrot, and rice noodle in rice paper. Served with home-made peanut sauce.

Fried Tofu
Cripsy fried organic tofu. Served with crushed peanut and sweet&sour sauce.

Roti Curry
Buttery crispy flatbread. dipped with creamy green curry sauce

Veggie Egg Rolls
Vegetables, egg roll wrap served with sweet and sour sauce.

Crispy Shrimp Roll
Six whole shrimp marinated in cilantro paste soy sauce, wrapped in wonton. Served with sweet n sour sauce.

Issan Sausage
Street-style Thai Issan sausage served with fresh cabbage, and ginger. thai chili, cilantro, peanut

Gai Tod (Chicken Wing)
Four whole marinated chicken wings, topped with crispy shallot. Served with sweet n sour sauce.

Grilled Marinated Pork
8 oz. Marinated pork, spices, coriander, Specialty sauce
Salads
Thai Papaya Salad
Authentic Thai style. Shredded green papaya, carrot, long bean, and cherry tomato mixed with Som Tum Sauce. Topped with roasted peanuts and dried shrimp

Crispy Papaya Salad
Deep-fried shredded papaya, carrot. Served with green bean, cherry tomato, roasted peanut and dried shrimp in Som-Tom sauce.

Fermented Fish Papaya Salad
Authentic Lao style. Shredded green papaya, carrot, long bean, cherry tomato, and Thai eggplant mixed with fermented fish Som-Tum sauce.

Larb
Minced pork, sawtooth coriander, shallots, scallions with lime, roasted chili, and toasted rice power dressing.
Glass Noodle Salad
Glass noodles, ground pork, shrimp, fresh Thai chili, red onion, scallion, with chili paste-lime juice dressing

Spicy Seafood Salad
Shrimp, fish, calamari, scallops, fresh Thai chili, red onion, scallion, celery, green leaf, cherry tomato in chili-lime dressing
Nam Tok BBQ Pork
BBQ Pork, sawtooth, coriander, red onion, scallions with lime, roasted chili and toasted rice power dressing,
Soup

Clear Tom Yum
Herb broth seasoned with lemongrass, galanga, kaffir lime leaves, fresh Thai chili, mushroom, chili paste, and fish sauce-lime juice.
Creamy Tom Yum
Herb broth season with lemongrass, galanga, kaffir lime leaves, fresh Thai chili, mushroom, chili paste, fish sauce-lime juice, and coconut milk.

Tom Kha
Mushroom, red onion, and cabbage in coconut soup seasoned with lemongrass, galanga, fish sauce-lime juice, and fresh Thai chili.

Chicken Onion Soup
White meat chicken, onion, potato, and carrot in clear broth.

Shrimp Wonton Soup
Whole shrimp wonton, bok choy, garlic, sesame oil, and scallion in a clear seasoned broth.

Seafood Soup
32 oz Fish, Shrimp, green mussel, red onion, ginger, fresh Thai chili, basil, lime juice
Fried Rice

Thai Fried Rice
Egg, cherry tomato, scallion, onion

Spicy Basil Fried Rice
Basil, chili, red bell, long bean, garlic

Pineapple Fried Rice
White meat chicken, shrimp, scallion, raisins, cashew nut, shrimp paste and curry powder.

Crab Fried Rice
Super Lump crab meat, egg, white onion, and scallion.
Noodles

Pad Thai Boran
World's Famous Dish Prepared Traditionally by Our Chef. Thin rice noodles, hard tofu, egg, dried shrimp, chives, red onion, bean sprouts, and pickled radishes flavored with tamarind-fish sauce. Served with crushed peanut and lime.

Pad See Ew
Broad flat rice noodles, egg, Chinese broccoli, broccoli, and garlic in a sweet soy sauce, Regular come with beef.

Rad Na
Crispy egg noodles, and Chinese broccoli in bean paste gravy sauce, Regular come with beef.

Pad Kee Mow
Broad flat rice noodles, onion, bell pepper, tomato, mushroom, basil finger root, and young peppercorn in chili- garlic sauce.
Pad Woon Sen
Glass noodles stir-fried with egg, green onions, carrot, cabbage, garlic, and white pepper in light soy sauce.

Thai Sukiyaki
Stir-fried glass noodles, egg, celery, green onion, cabbage, carrot, garlic, and white pepper in suki sauce. Medium Spicy.

Khaw Soi
Northern-style egg noodles, drumstick chicken, and red onion in yellow curry. Topped with crispy egg noodles.

Crab Noodle
Egg noodles, crab meat, bean sprout, scallion, chili, crushed peanut, cilantro, and lime served dry only
Noodle Soups

Chicken Noodle Soup
Steamed brown chicken, rice noodles, and bean sprouts in clear chicken broth. Topped with scallion and fried garlic.

Boat Noodle Soup
Ayuthaya's majestic signature noodle dish Rice noodles, pork meatballs, sliced beef, Chinese broccoli, basil, bean sprout, scallion, culantro, crispy garlic, and pork rinds in thick pork broth.

Tom Yum Noodle Soup
Rice noodles, bean sprouts, crushed peanuts, homemade chili powder, scallion, and culantro in the fresh lime juice-fish sauce. For the pork set served with pork rinds.

Fish Noodle Soup
Rice noodles, fillet fish, ginger, garlic oil, black mushroom, scallion, bean sprout, Chinese celery, black pepper

Shrimp Wonton Noodle Soup
Egg noodles with whole shrimp wonton, bok choy, scallion, and garlic oil in clear broth.

Duck Noodle Soup
Slow-cooked Duck breast in soy sauce soup, bean sprouts.
Curry
Green Curry
Coconut curry made of fresh chili curry paste, Thai eggplant, bamboo, red bell, and basil.

Yellow Curry
Thai yellow curry with potato, carrot, white onion
Pineapple Curry
Rich red curry, coconut milk, cherry tomato, pineapple and red bell
Panang Curry
Rich red curry, coconut milk, kaffir lime leaves with tender beef.
Entrée

Ka Pow
Stir-fried Thai Basil, red bell, and long bean in garlic chili basil sauce.
Garlic Pepper
Garlic pepper Beef, cilantro, cabbage, carrot
Broccoli
Stir-fried broccoli in house special sauce.

Spicy Eggplant
Stir-fried Eggplant, red bell, and Thai basil in garlic chili sauce.

Fresh Ginger
Ginger, carrot, celery, white onion, and green onion in garlic-soy sauce.

Thai Garden
Cabbage, broccoli, carrot, bean sprout, mushroom, white onion, and green onion in garlic-soy sauce served with jasmine rice
Desserts
Side Orders
Side Jasmine Rice
Side Rice Berry
Side Sticky Rice
Side Ginger Rice
Side Rice Noodle
Side Egg Noodle
Side Sweet Sticky Rice
Side Steamed Broccoli
Side Fried Egg
Side Green Leaf
Side Glass Noodle
Side Roti
Side Peanut Sauce
Side Sweet and Sour Sauce
To-Go Utensils
DRINKS
NA Beverages
Thai Iced Tea
Choco Thai Iced Tea
Cha-Ma-Now (Thai Iced Tea with Lime Juice)
Thai Iced Coffee
Thai Strawberry Milk Tea
Tropical Iced Tea
Ginger Tea
Chrysanthemum Hot or Iced Tea
Fresh Coconut
Hot Tea
S. Pellegrino (250 ml)
S. Pellegrino (750 ml)
Voss (Still) (800 ml)
Coke
Diet Coke
Sprite
VEGAN
Vegan Appetizers
Vegan Garden Roll
Mixed green salad, sawtooth coriander, cucumber, carrot, and rice noodle in rice paper. Served with home-made peanut sauce.
Veggie Wrap
Minced tofu, carrot, shiitake mushroom, seasoning with Thai soy sauce. Served with butter lettuce, green leaves and two dipping sauces.
Vegan Fried Tofu
Crispy Fried organic tofu. Served with crushed peanut and sweet n sour sauce.
Vegan Roti Curry
Butter crispy flatbread. Dipped with yellow curry sauce.
Vegan Veggie Egg Roll
Four crispy rolls stuffed veggie, served with sweet n sour sauce.
Vegan Soup
Vegan Noodle
Vegan Pad Kee Mow
Broad flat rice noodles, tofu, carrot, onion, bell pepper, tomato, mushroom, basil finger root, and young peppercorn in chili-garlic sauce.
Vegan Pad See Ew
Broad flat rice noodles, tofu, Chinese broccoli, broccoli, carrot, and garlic in a mushroom soy sauce.
Vegan Thai Sukiyaki
Stir-fried glass noodles, tofu, celery, green onion, cabbage, carrot, garlic, and white pepper in suki sauce.
Vegan Fried Rice
Vegan Entrée
Vegan Spicy Eggplant
Stir-fried eggplant, red bell, basil in garlic-chili sauce. Served with Jasmine Rice
Vegan Fresh Ginger
Tofu, ginger, carrot, celery, white onion, and green onion in garlic-soy sauce.
Vegan Thai Garden
Cabbage, broccoli, carrot, bean sprout, mushroom, white onion, and green onion in garlic-soy sauce served with jasmine rice